Family, friends, food. We celebrated all three with an Italian Sunday Supper with Antonio Corsi of Quattro Restaurant on Sunday, November 29 with Antonio's new book, Mangia with Quattro: Family-style Italian from the Heart. The warm evening was full of stories of sharing good food and recipes with family. Chef Nicholas Lim and Antonio served a hearty meal with abbondanza and passion including Quattro's famous Spaghetti Quattro.
Signed copies of Mangia with Quattro are available for purchase at Barbara-Jo's Books to Cooks.
Signed copies of Mangia with Quattro are available for purchase at Barbara-Jo's Books to Cooks.
Posts
0 comments:
Post a Comment